The challenge of this historic moment has accelerated the pace of innovation. As part of Juzi Podcast’s “Infinite Innovation " series, David and Siok explore “The Future of Food.” From new food tech, sustainability, to the movement to reduce food waste, they chat about the most exciting trends. They also share Chinese phrases you can use when you talk about the future of food.

 

「无限创想」之 「越吃越新」

每一个危机时刻,都会带来创新的机遇。在后疫情时代, 新的食品技术,可持续性,健康营养,各个方面都有了更多的创新。桔子直播本月的主题是「无限创想」,这一期的桔子直播会跟大家聊聊「越吃越新」。

 

For bilingual show notes on the Mandarin vocabulary shared during the episode, visit the official Juzi The Mandarin Podcast website at

http://juzi.sg/index.php/2020/10/19/juzi-live-ep16-show-notes/

Join Siok and David every Wednesday at 8pm Singapore time (UTC+0800) for their live cast on Facebook :https://facebook.com/juzipodcast

 

Here is a list of the Chinese vocabulary mentioned in the episode as well as the phrases explained in the Bilingual Juzi segment.

 

REFRESHER VOCABULARY 词汇提醒

  1. 可持续性 / KE3 CHI2 XU4 XING4 / SUSTAINABILITY
  2. 危机 / WEI1 JI1 / CRISIS
  3. 请客 / QING3 KE4 / TREAT SOMEONE (WITH FOOD)
  4. 面子 / MIAN4 ZI3 / FACE
  5. 食物浪费 / SHI2 WU4 LANG4 FEI4 / FOOD WASTE
  6.  行为举止 / XING2 WEI2 JU3 ZHI3 / ACTION & BEHAVIOUR
  7.  供应和需求 / GONG1 YING4 HE2 XU1 QIU2 / SUPPLY AND DEMAND
  8.  大豆蛋白肉 / DA4 DOU4 DAN4 BAI2 ROU4 PLANT-BASED MEAT
  9.  动物干细胞人造肉 / DONG4 WU4 GAN4 XI4 BAO1 REN2 ZAO4 ROU4 / CULTURED MEAT
  10. . 培养肉 / PEI2 YANG3 ROU4 / CULTURED MEAT
  11. 人造肉 / REN2 ZAO4 ROU4 / ARTIFICIAL MEAT

 

BILINGUAL JUZI 双语桔子

  1. 出其不意 / CHU1 QI2 BU4 YI4 / adj.; adv.
    TO DO SOMETHING LEAST EXPECTED; UNEXPECTED; CATCH…OFF GUARD
  2. 勤俭节约 / QIN2 JIAN3 JIE2 YUE1 / adj.
    DILIGENT AND THRIFTY
  3. 铺张浪费 / PU1 ZHANG1 LANG4 FEI4 / adj.
    EXTRAVAGANCE AND WASTE(more content needed)
  4. 无肉不欢 / WU2 ROU4 BU2 HUAN1 / adj.
    MEAT LOVER; UNHAPPY WHEN THERE IS NO MEAT IN THE FOOD(more content needed )
  5. 排场 / PAI2 CHANG3 / noun
    DISPLAY OF SPLENDOUR
  6. 光盘 / GUANG1 PAN2 / verb; noun ; adj.
    CLEAR PLATE (LEFT NO FOOD BEHIND)

 

 

 

 

 

 

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